Celebrating The Spirit of Pimlico

With something for everyone, The Pimlico Grid offers an all-day menu ranging from breakfast and brunch, through to dinner, and a contemporary wine list, selected from producers who have a story to tell.

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The Pimlico Grid
142 Warwick Way
Pimlico SW1V 4JE

Celebrating the spirit of Pimlico

our story

About The Pimlico Grid

From Thomas Cubitt’s vision in the 1820s, to Passport to Pimlico in post-war London, up to present day – Pimlico has always been home to some of London’s most interesting characters. Inspired by the area’s diverse, vibrant and culturally rich history The Pimlico Grid is a restaurant where everyone can eat well in a relaxed atmosphere. Whether it is a healthy breakfast to start the day, a place to unwind in the evening, or anything in between, we are here for you. As down to earth foodies, we are inspired by quality and taste. Our style is unpretentious, and our hospitality is warm and friendly. We look forward to welcoming you!

Offering seasonal menus that combine fresh flavours with much-loved classics.

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Offering seasonal menus that combine fresh flavours with much-loved classics.

From Thomas Cubitt’s vision in the 1820s, to Passport to Pimlico in post-war London, up to present day – Pimlico has always been home to some of London’s most interesting characters. Inspired by the area’s diverse, vibrant and culturally rich history The Pimlico Grid is a restaurant where everyone can eat well in a relaxed atmosphere. Whether it is a healthy breakfast to start the day, a place to unwind in the evening, or anything in between, we are here for you.

Ace Offering seasonal menus that combine fresh flavours with much-loved classics.

Offering seasonal menus that combine fresh flavours with much-loved classics.

Offering seasonal menus that combine fresh flavours with much-loved classics.

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Below is a sample of our menus, as the change seasonally click on the full versions below to take a look at the latest.

Brunch

The Full Grid | 11
eggs cooked your way, sausage, bacon, tomato, portobello mushroom, hash brown & baked beans

The Green Grid v | 11
eggs cooked your way, raw baby spinach, grilled halloumi, tomato, portobello mushroom, hash brown & baked beans

The Benedicts
all served on an english muffin & with hollandaise sauce

Classic Benedict with ham | 9
Royale with smoked salmon | 10
Florentine v with spinach | 9

Smashed Avocado Toast ve | 7
on sourdough with a sprinkle of chilli
+ two poached eggs 2
+ smoked salmon 3

Halloumi Toast v| 10
grilled halloumi on sourdough with avocado, tomato, fresh basil & chilli jam
+  bacon 2

Dinner

Beetroot Cured Smoked Salmon | fresh horseradish cream, pickled heritage beetroot £9

Baked Portobello Mushroom with Goat’s Cheese | on olive sourdough toast, garlic & chive cream £8

Pumpkin Risotto v | roast butternut squash, toasted pine nuts, crispy sage & pumpkin oil £14

Classic British Fish & Chips | minted pea puree, tartare sauce, thick cut chips £15

The Grid Burger | chef’s special patty made with 100% beef & halloumi, in a brioche bun with garlic mayo, pickles & Fries £12

Seared Sea Bass |wilted spinach, crushed potatoes & chives, confit tomato, Morecombe Bay brown shrimp, sauce vierge £18

The Grid’s Vegetable Curry v | truffle oil & herb spice, tomato & cucumber salsa, minted yoghurt £14

Desserts

Sticky Toffee Pudding | toffee caramel sauce, vanilla bean ice cream £8

Brexit Mess | crushed meringue, cream, fruits of the season, berry coulis £7.50

Caramel Banana Flambe | with  brandy, fresh blueberries, salted caramel ice cream £8

Ice Cream Union ice cream 

Two scoops | 5  Three scoops | 7

Cheese plate | 9
selection of British cheeses

DESSERT WINE

Glass of Vieira de Sousa Late Vintage Port | 6
Ripe black fruits with hints of vanilla and blackcurrant leaf

Glass of Château Simon Sauternes | 4
Honey, citrus and delicate melon. A perfect accompaniment to dessert & cheese

Drinks

WHITE WINE

Maison Sabadie Reserve Blanc | Languedoc, France  21.5
delicious citrus and peach

Perola do Lima | Vinho Verde, Portugal  23.5
a subtle spritz, zesty lime and green apple

Valserrano Blanco  | Rioja, Spain 35
a richer white, barrel aged

RED WINE

Maison Sabadie Reserve Rouge | Languedoc, France 21.5
soft red and black fruits

Rhanleigh Cabernet Sauvignon | Robertson, South Africa 22.5
soft ripe blackberry fruit and juicy plum

Los Medanos Malbec | Mendoza, Argentina 35
juicy plum, spice and hints of chocolate, with a finish full of dark fruit

Celebrating one of London’s best-loved neighbourhoods.

Food – Locally sourced, seasonally inspired, lovingly delivered

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Christmas 2019 & NYE!

Get ready to celebrate!

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Join us at The Pimlico Grid with your friends, family, or co-workers this festive season and indulge in our Christmas menu!

Our Festive Menu is available from 21st November – 31st December (excluding Christmas Day, 25th December, as we are closed)

We are closed Sundays & Mondays for dinner, but get in touch with us if you’re planning your party on these days.

Pre-booking is required at least 4 days in advance. Our Festive Menu is available for bookings of 8 people or more. A £15pp deposit is required to secure the booking.

On Christmas Eve and New Year’s Eve we will be replacing our regular a la carte menu with our special Festive Menu. We are already taking bookings so do get in touch now to avoid disappointment. 

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Festive Menu

2 courses £32pp | 3 courses £36pp

 Glass of Mulled Wine on Arrival 

Starters

English Apple & Parsnip Soup, truffle oil, rosemary & thyme croutons (v)

Beetroot Cured Smoked Salmon, fresh horseradish cream, pickled heritage beetroot

Prosciutto with Celeriac Remoulade, honey & wholegrain mustard

Baked Portobello Mushroom with Goat’s Cheese, on olive sourdough toast, garlic & chive cream (v)

 Champagne Sorbet 

Mains

All dishes are served with goose fat roast potatoes, steamed seasonal vegetables, honey roasted carrots & parsnips, braised red cabbage

Stuffed Roast Turkey, pigs in blanket, bread sauce, redcurrant jus & all the trimmings

Seared Scottish Salmon Fillet, wilted spinach, crushed potato & chives, confit tomato, Morecambe Bay brown shrimp & sauce vierge

Pumpkin Risotto, roast butternut squash, toasted pine nuts, crispy sage & pumpkin oil (v)

Onglet Steak, parsnip puree & red wine jus

Desserts

Sticky Toffee Pudding, toffee caramel sauce, vanilla bean ice cream (v)

Christmas Pudding & brandy butter cream (v)

Bramley Apple, Pear & Raspberry Crumble with custard (v)

English Cheese Plate with homemade chutney & crackers (v)

Tea & coffee served with mini mince pies 

 

A discretionary 12.5% service charge will be added to the final bill

New Year’s Eve – Join us with friends and family to celebrate the close of 2018.

Parties & Events

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Christmas & New Year’s Eve

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Group & Private Dining

Whether it’s a celebration brunch, business lunch, birthday party or anniversary, The Pimlico Grid can provide the perfect setting for your celebrations.

To book for parties of 7 or more, please call us direct on  020 7834 5163

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Food

Locally sourced, seasonally inspired, lovingly delivered

Drinks

Carefully selected from producers who have a story to tell

Private Dining

Intimate space perfect for private dining parties & other gatherings

Award Winning Restaurant

Our chef has created a menu full of unfussy classics bursting with flavour such as cooked to order Full English Breakfast and traditional Fish & Chips. He has sourced all the ingredients with great attention from specialists in their field, working directly with our suppliers.

Find us

Address

The Pimlico Grid
142-144 Warwick Way
Pimlico SW1V 4JE

Contact

T: 0207 834 5163
hello@thepimlicogrid.com

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